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Home>Products>Black Garlic>Good Taste Fermented Black Garlic

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  • Good Taste Fermented Black Garlic
  • Good Taste Fermented Black Garlic
  • Good Taste Fermented Black Garlic
  • Good Taste Fermented Black Garlic
  • Good Taste Fermented Black Garlic
  • Good Taste Fermented Black Garlic

Good Taste Fermented Black Garlic

  • Shandong
  • ISO,CE
  • Negotiation
  • US $25/ kg
  • D/P,T/T
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Shandong Agricultural Products Trade Co., Ltd.

Shandong Agricultural Products Trade Co., Ltd.China

  • Shandong Agricultural Products Trade Co., Ltd.2020-07-10 09:46:19
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Product Details

Type: Garlic Product Type: Liliaceous Vegetabless Style: Fresh
Cultivation Type: Organic Size (cm): 3.5 Certification: ISO HACCP ORGANIC FDA
Weight (kg): 0.5 Place of Origin: Shandong, China Color: Black
Taste: Sweet Fermented time: 120 days Shelf life: 24 months
Packing: Glasses or PET or Vacuum bag Function: Health Care Source: Yunnan natural organic single solo garlic
Sample: Free within 0.3 kg Store: Cool and Dry place below 18 degrees Crop: 2019 Year

Product Description

Product description

Dawangdan/black garlic, fresh garlic, fermentation room for about 90 days, natural fermentation for 30 days, no additives, high-value black garlic on the market. All our products meet international quality standards and are highly appreciated in different markets around the world.

Product advantages:

1.The antioxidant capacity of garlic was significantly improved, 10 times higher than that of raw garlic, while the basic efficacy of garlic was not reduced. Some foreign data show that garlic extracts from senile people have significant antioxidant activity against sickle red blood cells by reducing the number of Hennessella.

2.The production of S-aryl cysteine in raw garlic can effectively prevent cancer, inhibit cholesterol, improve atherosclerosis and prevent atherosclerosis.

3.The content of polyphenols increased significantly, which can effectively inhibit the oxidation of cholesterol, inhibit the production of reactive oxygen species and prevent atherosclerosis.

4.It smells natural garlic, but after eating garlic, there is no intrinsic unpleasant garlic smell coming out of the human body.

5.Aging black garlic is a food that is self-ageing without any additives. This is a simple and natural prescription that can improve health.

Why did you choose us?

Strong R&D team.

Organic raw material base.

Internal technical support.

Free samples, test methods and flow charts.

High quality products with competitive prices.

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Shandong Agricultural Products Trade Co., Ltd.
AddressJinan Tianqiao District, Shandong Province
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  • Product Categories
    • White Garlic
    • Red Garlic
    • Purple Garlic
    • Golden Garlic
    • Single Clove Garlic
    • Braided Garlic
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  • Company Profile
    • Company Introduction
    • Company News
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